Acetic Acid Solution 10% ~ 80%
Chinangwa chedu chikuru ndechekupa vatengi vedu hukama hwakakomba uye hune mutoro webhizinesi diki, tichipa tarisiro yemunhu kune vese Kutengesa Kupisa China Chikafu Giredhi 25kg Mutengo Xanthan Gum muPakistan, Isu tinotambira nemoyo wese vatengi pasi rese vanosvika kuzoshanyira kugadzirwa kwedu. nzvimbo uye uve nekuhwina-kuhwina kubatana nesu!
Chinangwa chedu chikuru ndechekupa vatengi vedu hukama hwakakomba uye hune mutoro webhizinesi diki, ichipa tarisiro yemunhu kune veseChina Xanthan Gum Food Thickeners, Fufeng Xanthan Gum, Isu tinopa masevhisi ane hunyanzvi, kupindura nekukurumidza, kuendesa panguva, mhando yakanakisa uye mutengo wakanaka kune vatengi vedu.Kugutsikana uye kiredhiti yakanaka kune wese mutengi ndiyo yedu yekutanga.Isu tinotarisisa nezvese ruzivo rwekurongeka kwevatengi kusvika vagamuchira zvinhu zvakachengeteka uye zvine mutsindo zvine yakanaka logistics sevhisi uye mutengo wehupfumi.Zvichienderana neizvi, zvinhu zvedu zvinotengeswa zvinotengeswa zvakanyanya munyika dziri muAfrica, Mid-East neSoutheast Asia.
Physicochemical properties:
1. Mvura isina ruvara uye dour inogumbura.
2. Mvura inonyungudika, ethanol, benzene uye ethyl ether immiscible, isinganyunguriki mucarbon disulphide.
Kuchengeta:
1. Kuchengeterwa muimba inotonhorera inofefetera.
2. Ramba kure nemoto, kupisa.Mwaka unotonhora unofanirwa kuchengetedza tembiricha yakakwira kupfuura 16 DEG C, kudzivirira kusimba.Munguva yekutonhora, tembiricha inofanirwa kuchengetedzwa pamusoro pe16 DEG C kudzivirira / kudzivirira kusimba.
3. Chengeta mudziyo wakavharwa.Inofanirwa kuparadzaniswa kubva kune oxidant uye alkali.Kusanganiswa kunofanira kudziviswa nenzira dzose.
4. Shandisa kuputika-kuvhenekera kwechiedza, zvivako zvemhepo.
5. Mechanical midziyo uye maturusi anorambidza kushandiswa nyore kubudisa sparks.
6. Nzvimbo dzekuchengetera dzinofanira kunge dzakashongedzerwa nemichina yekurapa kwekukurumidzira uye zvinhu zvakakodzera zvemba.
Shandisa:
1.Kurapwa kwemvura
2.Kuvaka
3.Kuputika
4.Kupfeka uye kudhaya
5.Chikafu cheMhukaChinangwa chedu chikuru chakagara chiri chekupa vatengi vedu hukama hwakakomba uye hune mutoro wekambani.Isu tagara tichishandira vatengi vedu nechiratidzo che "kutendeseka manejimendi, pragmatic budiriro, uye yakatsiga kuvandudzwa".Isu tinogashira nemoyo wese vatengi vepasirese kuti vaone pamwe chete kubatana uye budiriro yakafanana.kukunda!
Chigadzirwa chekambani acetic acid mhinduro yakakurumbira kumba nekune dzimwe nyika, tinopa vatengi vane chokwadi chekutanga-kutengesa uye mushure mekutengesa sevhisi, mhinduro yakakodzera nguva, kuendesa panguva, mhando yemhando yepamusoro uye mutengo wakanakisa, isu tinotarisisa kubata zvese zveodha. vatengi, kuita kuti mutengi wese agutsikane uye mukurumbira wakanaka ndiyo yedu yekutanga, nekuda kweichi chikonzero zvigadzirwa zvedu zvinotengeswa zvakanaka pasi rese.
| Analysis zvinhu
| Tsanangudzo | ||
| Percent 55 | |||
| Super Giredhi
| First Grade
| Normal Grade
| |
| Chitarisiko | Zvakajeka uye hazvina kumiswa nyaya
| ||
| Ruvara (Pt-Co) | ≤10 | ≤20 | ≤30 |
| Assay % | ≥55 | ≥55 | ≥55 |
| Hunyoro % | —- | —- | —- |
| Formic Acid % | ≤0.05 | ≤0.10 | ≤0.30 |
| Acetaldehyde% | ≤0.03 | ≤0.05 | ≤0.10 |
| Evaporation Residue % | ≤0.01 | ≤0.02 | ≤0.03 |
| Iron % (as Fe) | ≤0.00004 | ≤0.0002 | ≤0.0004 |
| Permanganate Nguva, min | ≥30 | ≥5 | —- |
| Giredhi | Super Giredhi | ||
| Analysis zvinhu
| Tsanangudzo | ||
| Percent 60 | |||
| Super Giredhi
| First Grade
| Normal Grade
| |
| Chitarisiko | Zvakajeka uye hazvina kumiswa nyaya
| ||
| Ruvara (Pt-Co) | ≤10 | ≤20 | ≤30 |
| Assay % | ≥60 | ≥60 | ≥60 |
| Hunyoro % | —- | —- | —- |
| Formic Acid % | ≤0.05 | ≤0.10 | ≤0.30 |
| Acetaldehyde% | ≤0.03 | ≤0.05 | ≤0.10 |
| Evaporation Residue % | ≤0.01 | ≤0.02 | ≤0.03 |
| Iron % (as Fe) | ≤0.00004 | ≤0.0002 | ≤0.0004 |
| Permanganate Nguva, min | ≥30 | ≥5 | —- |
| Giredhi | Super Giredhi | ||
| Analysis zvinhu
| Tsanangudzo | ||
| Percent 65 | |||
| Super Giredhi
| First Grade
| Normal Grade
| |
| Chitarisiko | Zvakajeka uye hazvina kumiswa nyaya
| ||
| Ruvara (Pt-Co) | ≤10 | ≤20 | ≤30 |
| Assay % | ≥65 | ≥65 | ≥65 |
| Hunyoro % | —- | —- | —- |
| Formic Acid % | ≤0.05 | ≤0.10 | ≤0.30 |
| Acetaldehyde% | ≤0.03 | ≤0.05 | ≤0.10 |
| Evaporation Residue % | ≤0.01 | ≤0.02 | ≤0.03 |
| Iron % (as Fe) | ≤0.00004 | ≤0.0002 | ≤0.0004 |
| Permanganate Nguva, min | ≥30 | ≥5 | —- |
| Giredhi | Super Giredhi | ||
| Analysis zvinhu
| Tsanangudzo | ||
| Percent70 | |||
| Super Giredhi | First Grade | Normal Grade | |
| Chitarisiko | Zvakajeka uye hazvina kumiswa nyaya
| ||
| Ruvara (Pt-Co) | ≤10 | ≤20 | ≤30 |
| Assay % | ≥70 | ≥70 | ≥70 |
| Hunyoro % | —- | —- | —- |
| Formic Acid % | ≤0.05 | ≤0.10 | ≤0.30 |
| Acetaldehyde% | ≤0.03 | ≤0.05 | ≤0.10 |
| Evaporation Residue % | ≤0.01 | ≤0.02 | ≤0.03 |
| Iron % (as Fe) | ≤0.00004 | ≤0.0002 | ≤0.0004 |
| Permanganate Nguva, min | ≥30 | ≥5 | —- |
| Giredhi | Super Giredhi | ||
| Analysis zvinhu
| Tsanangudzo | ||
| Percent80 | |||
| Super Giredhi
| First Grade
| Normal Grade
| |
| Chitarisiko | Zvakajeka uye hazvina kumiswa nyaya
| ||
| Ruvara (Pt-Co) | ≤10 | ≤20 | ≤30 |
| Assay % | ≥80 | ≥80 | ≥80 |
| Hunyoro % | —- | —- | —- |
| Formic Acid % | ≤0.05 | ≤0.10 | ≤0.30 |
| Acetaldehyde% | ≤0.03 | ≤0.05 | ≤0.10 |
| Evaporation Residue % | ≤0.01 | ≤0.02 | ≤0.03 |
| Iron % (as Fe) | ≤0.00004 | ≤0.0002 | ≤0.0004 |
| Permanganate Nguva , min | ≥30 | ≥5 | —- |
| Giredhi | Super Giredhi | ||
Fomula: CH3COOH
CAS NO.: 64-19-7
UN NO.:2790
Kurongedza: 20kg / chigubhu, 25kg / chigubhu, 30kg / chigubhu, 220kg / chigubhu, IBC 1050kg, ISO TANK
Kukwanisa: 20000mt/y
Physicochemical properties:
1. Mvura isina ruvara uye dour inogumbura.
2. Mvura inonyungudika, ethanol, benzene uye ethyl ether immiscible, isinganyunguriki mucarbon disulphide.
Kuchengeta:
1. Kuchengeterwa muimba inotonhorera inofefetera.
2. Ramba kure nemoto, kupisa.Mwaka unotonhora unofanirwa kuchengetedza tembiricha yakakwira kupfuura 16 DEG C, kudzivirira kusimba.Munguva yekutonhora, tembiricha inofanirwa kuchengetedzwa pamusoro pe16 DEG C kudzivirira / kudzivirira kusimba.
3. Chengeta mudziyo wakavharwa.Inofanirwa kuparadzaniswa kubva kune oxidant uye alkali.Kusanganiswa kunofanira kudziviswa nenzira dzose.
4. Shandisa kuputika-kuvhenekera kwechiedza, zvivako zvemhepo.
5. Mechanical midziyo uye maturusi anorambidza kushandiswa nyore kubudisa sparks.
6. Nzvimbo dzekuchengetera dzinofanira kunge dzakashongedzerwa nemichina yekurapa kwekukurumidzira uye zvinhu zvakakodzera zvemba.
Shandisa:
1.Kurapwa kwemvura
2.Kuvaka
3.Kuputika
4.Kupfeka uye kudhaya
5.Chikafu chemhuka
